The cozy season is just around the corner, and what could be better than filling the house with the smell of freshly baked cookies? To share this special feeling, I have put together a recipe for vegan Christmas cookies for you to cut out. These cookies are not only delicious, but also easy to make. So grab your cookie cutters and simply follow the steps below. Merry Christmas and have fun baking!
It's apple season again and I've prepared a great recipe for you to use up the apples from the garden.
I thought it would be much nicer to make lots of little cakes out of them than one big one.
The recipe is therefore perfect as a gift and is also simply sweet - double meaning.
The sprinkles give it just the right kick.
Have fun baking and snacking!
Do you know the oat cookies from the famous Swedish furniture store? These oat cookies are a healthier alternative and are perfect as a snack or dessert. The recipe is easy to prepare and contains no animal products. Follow these simple step-by-step instructions to make these delicious vegan oat cookies at home.
I recently tried out different cookie variations and therefore made a lot of dough. As we happened to have some apricot jam left over, I came up with the idea of using it to decorate the excess cookies. It turned out really delicious, so I wanted to share this tip with you. Have fun baking!
Dear Carrot Cake fans, watch out! Here is a simple, no-bake recipe for delicious Carrot Cake Bites. These little treats are perfect as a dessert, snack or as a topping for your breakfast. Preparation is child's play and does not require baking. An irresistible treat for every occasion!
I love everything that is baked in a pan, be it pancakes or Kaiserschmarren - for me, this is absolute soul food. I have always loved eating Kaiserschmarren, and it was often difficult to find a vegan version, especially in the mountain huts. That's why I'm sharing my super simple but incredibly delicious vegan alternative with you today!
I've always liked the combination of chocolate and mint. And because cookies always work, we recently thought about how to get the flavor into the cookies. Here is the final result. I think it's perfect because it tastes just a hint of mint, not too much and not too little. Have fun baking!
These cinnamon snowflakes are not only beautiful to look at, but also incredibly tasty! With their aromatic cinnamon filling and crispy puff pastry, they are perfect for the cold season - whether as a dessert, snack or eye-catcher on the coffee table. Easy to prepare and ideal for sharing.
Speculoos is a must for me at Christmas! Here is a winter dessert that not only tastes heavenly, but can also be prepared in no time at all! This baked apple dessert combines the warming flavors of cinnamon and speculoos with the freshness of soy yogurt and crunchy nuts. Perfect for the festive season or a cozy dinner.
Roast lentils in a puff pastry coating (Lentil Wellington)
✦  410kcal
✦ ‌ Protein: 12g
If you don't have much time at Christmas but want to cook something really special, this dish is just the thing for you. The filling only takes 20 minutes and I think this plant-based roast is a wonderful modern alternative to grandma's traditional Christmas roast. You will love it.
In my family, savoy cabbage roulade was a well-known feast that my grandmother prepared with a lot of love. The hearty savoy cabbage leaves remind me of festive days and the coziness of being together. To continue this tradition, I have created a plant-based alternative with delicious walnut mince. This vegan version is not only a reminder of old times, but also the perfect choice for festive days. Enjoy your meal!
The potato gratin is an absolute highlight that is perfect not only at Christmas, but also for cozy evenings with friends or as an elegant touch at the turn of the year. Uncomplicated to prepare, yet so sophisticated that it delighted everyone at our New Year's Eve dinner. Try it out and make a culinary statement at your special occasions!
Have you ever cooked cauliflower, chickpeas and potatoes in the oven and then pureed them with vegetable stock to make a creamy soup? It's so easy - and the result is incredibly aromatic! The roasted vegetables add a wonderful depth to the soup, while the chickpeas provide a pleasant consistency. Rounded off with spicy toppings and crusty bread on the side, this soup is not only a warming meal for cold days, but also ideal as simple, filling soul food. Have fun trying it out and enjoying it!
This recipe for red cabbage roulades combines crunchy red cabbage with a hearty, protein-rich filling. The spicy mixture of soy granules, vegetables and aromatic spices makes these rolls a real treat. No animal products at all, but full of flavor - these red cabbage rolls are the perfect dish for anyone on a high-protein diet.
Here's another recipe for you if you want to cook something special but don't want it to be too elaborate.
These stuffed leek triangles are quick to make and are still a real eye-catcher.
They are a delicious and healthy alternative to classic dumplings.
With a hearty quinoa filling, creamy vegan cream cheese and a hint of chilli, they provide a unique taste experience. Have fun cooking!
These stuffed potato rolls are something completely different and are perfect as a Halloween party snack! With crispy potato slices, creamy cream cheese and spicy tomato pesto, they are not only eye-catching, but also super tasty. Ideal for preparing and quick to make.
The vegan puff pastry roast is the perfect choice for festive occasions or a cozy dinner with friends and family. The hearty filling of chestnuts, kidney beans and aromatic spices provides a fantastic combination of taste and texture. Wrapped in crispy puff pastry and served with classic side dishes such as potato dumplings and red cabbage, this roast is guaranteed to be a highlight on your table!
Today I have the world's best burrito recipe for you! I came up with this recipe 2 years ago while cooking with a friend, and because I've made and tweaked it so many times since then, it's finally time to share it with you. My highlight in the burritos is the homemade soy-walnut mince, which gets the perfect consistency from the walnuts. See for yourself and have fun cooking!
Have you ever stuffed onions? If not, you should definitely give it a try! Discover a fusion of hearty quinoa, fresh tomatoes, aromatic parsley and creamy cream cheese with these stuffed onions. The stuffed onions are not only an experience in terms of taste, but also visually appealing. Whether as an impressive side dish or main course! So grab your apron and get ready to spoil your guests with this delicious dish.
This recipe for baked cauliflower is super easy to prepare. The cauliflower is roasted in the oven until golden brown and then finished with a delicious sauce. The toppings of fresh parsley, pomegranate seeds and chopped almonds add the perfect finishing touches to make this dish a real firework of flavor. Quick, easy and incredibly tasty!
This dish is the perfect feel-good meal and is even suitable as a festive Christmas dinner: creamy mashed potatoes, hearty soy mince with walnuts and a spicy gravy - a combination that fills you up, makes you happy and is wonderfully aromatic. Easy to prepare and a real treat for special occasions.